This article contains affiliate links. Keep It Simple! Unless you’re cooking a feast or a holiday dinner or plan to do nothing but sit around your campsite all day and eat, keep it as simple as possible. The purpose of your campground kitchen is to sustain and support your camping activities, NOT consume your time and energy. Apply this concept to your planning and packing. … Continue reading Campground Kitchen Basics
We’re planning a late October trip to McCormick’s Creek State Park. This is Indiana’s oldest state park and only my second time visiting. Since this is going to be a very late season trip, we’re only able to stay a few nights, and there’s a lot I want to see and do, I’m keeping the menu simple with some of hearty no-cook meals. No-cook meals … Continue reading Easy Fall Menu Ideas
No-Cook menu options can alleviate a lot of hassle. Menus should always be built around your camping trip. If you’re headed to a new destination with an itinerary filled with nonstop stuff, an easy simple menu can free up an enormous amount of time. Or if you just simply hate cooking (and the cleanup) or lack the necessary equipment, no-cook menu items can minimize stress … Continue reading No-Cook Meal Ideas
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